Harvest month: April 2021
Type: Black tea
Grade: SFTGFOP1 Tippy
2.5 gms per 6 oz of filtered water, steep for 3-4 mins at 190 F/88 C.
Vary leaf quantity, brewing time, and temperature per individual preferences.
Appearance, aroma, and taste
Golden-yellow liquor, fragrant with pronounced floral notes, smooth crisp fruity taste with a hint of spice.